Discover 9 Perfect Pairing for Food and Cocktails at Jendela Bali

When looking for a place to dine in Bali, you might consider choosing a place that offers the perfect pairing for food and drinks. However, finding the perfect pairing for food and drinks can be tricky when you’re unfamiliar with the menu. For those seeking convenience in this matter, try visiting Jendela Bali Lounge Restaurant. We offer you options of the perfect pairing for food and cocktails unique to the restaurant. Jendela Bali also guarantees you an exceptional dining experience that combines bold flavors, stunning views, and sophisticated island vibes. Curious about the pairings? Make sure to read this guide thoroughly!

Why Food and Cocktails Pairing Is an Experience in Itself

food and cocktails

The right cocktail can enhance your meal, highlighting flavors, refreshing your palate, and elevating the overall experience. From tropical freshness to deep, smoky spirits, cocktails tell stories just like Bali’s cuisine. At Jendela Bali, pairings are inspired by both Balinese flavors and global classics, creating a blend that feels sophisticated yet down-to-earth.

Jendela Bali: The Go-To for Food and Cocktails Restaurant in Bali

Jendela Bali is a lounge restaurant that blends Balinese flavors and modern mixology. We offer panoramic views of Bali including city lights, mountains, and the coastline. The place is versatile, perfect for couples, friends, and groups seeking a complete dining-and-drink experience. The place is conveniently located near GWK Cultural Park, making it ideal after exploring the island’s cultural icon.

Signature Food and Cocktail Pairings at Jendela Bali

  1. Nasi Bukit Jendela Bali + Naughty Klepon
food and cocktails
  • Nasi Bukit Jendela Bali: A Balinese-style rice platter featuring Braised Chicken, Beef Rendang, Sate “Lilit”, Vegetable “Lawar Kacang”, Dried Peanut, and Assorted Sambals. This dish is a celebration of Bali’s rich, layered flavors.
  • Naughty Klepon: A tropical dessert-inspired cocktail made with Balinese Arak, LIght Rum, Coconut Rum, Pandan Syrup, Cream, Palm Sugar, and Pandan Leaf.

The creamy coconut and pandan notes of the Naughty Klepon complement the spice and savoriness of the Nasi Bukit Jendela Bali, creating a perfectly balanced pairing that feels both indulgent and local.

  1. Nasi Goreng Bebek Suna Cekuh + Gentle Talk
  • Nasi Goreng Bebek Suna Cekuh: Indonesian fried rice with Crispy Duck Confit, Garlic, Aromatic Ginger, Pickle, and Peanut Crackers.
  • Gentle Talk: A refined blend of Jim Beam Whiskey, Martini Rosso, Crème de  Cacao, Pistachio Syrup, and Angostura Bitters.

The bourbon’s warmth and chocolate-orange depth elevate the hearty, slightly smoky taste of the Nasi Goreng Bebek Suna Cekuh. This combo is the definition of comfort food meeting crafted cocktail sophistication.

  1. Balinese Pizza + Mojito
  • Balinese Pizza: A Balinese twist on pizza, topped with Chicken, Tomato Sauce, Shallot Chili Salsa, Lemongrass, and Shrimp Paste Cheese.
  • Mojito: A refreshing mix of Rum, Lime, Mint Leaf, and Soda Water.

The zesty freshness of the Mojito balances the spiced, savory toppings of the pizza (light, vibrant, and refreshingly tropical).

  1. Tenderloin Steak + Old Fashioned
  • Tenderloin Steak: Grilled to perfection and served with Baby Vegetables, Mashed Potato, Salad, and BBQ/Mushroom/Black Pepper Sauce.
  • Old Fashioned: A mix of Bourbon Whiskey, Palm Sugar, Angostura Bitters, and Soda.

The smoky, caramel notes of bourbon pair beautifully with the steak’s grilled richness. A timeless duo for classic palates.

  1. Ayam Bumbu Rajang + Negroni
food and cocktails
  • Ayam Bumbu Rajang: A chicken-based dish consisting of Braised Chicken. Mixed Balinese spice, Beansprout, Steamed Rice, and Sambal Matah.
  • Negroni: A mix of Gin, Martini Rosso, and Campari.

The Negroni’s bitterness and citrus notes cleanse the palate and enhance the Balinese spices of Ayam Bumbu Rajang.

  1. JB’s Burger + Long Island Iced Tea
  • JB’s Burger: A hearty home made Beef Patty, Burger Bun, Tomato, Caramelized Onion, Cheddar Cheese, and Coleslaw served with French Fries.
  • Long Island Iced Tea: A mix of Rum, Vodka, Gin, Tequila, Triple Sec, Lime, and Coca-Cola.

This bold, multi-layered cocktail matches the burger’s richness, perfect for those who love full-bodied flavors.

  1. Sate Campur + Margarita
food and cocktails
  • Sate Campur: Assorted Satay including Beef Satay, Chicken Satay, Chicken Satay Lilit, Rice Cake, Lawar, served with Peanut Sauce.
  • Margarita: A mix of Tequila, Triple Sec, and Lime.

The citrusy punch of the Margarita adds a lively brightness to the savoryness of the assorted satay.

  1. Nasi Goreng Kecombrang + Aperol Spritz
  • Nasi Goreng Kecombrang: Another fried rice dish with Tuna, Torched Ginger, Yellow Paste, Egg, Chicken Satay LIlit, and Crackers.
  • Aperol Spritz: A mix of Aperol, Sparkling Wine, and Soda.

The Spritz’s light bitterness and bubbles balance the fresh, aromatic, and slightly spicy taste of Nasi Goreng Kecombrang.

  1. Pasta Carbonara + Espresso Martini
  • Pasta Carbonara: A comforting spaghetti with Creamy Sauce, Garlic, Egg Yolk, Ham, Mushroom, and Parmesan Cheese.
  • Espresso Martini: A mix of Vodka, Espresso, Coffee LIqueur, and Sugar.

The bold coffee flavors cut through the creaminess of Pasta Carbonara The taste is rich, modern, and satisfying.

Tips for the Best Lounge Dining Experience at Jendela Bali

  • If you aren’t familiar with the menu, ask the staff for pairing suggestions. Other than offering the pairings mentioned above, they would also recommend custom combinations.
  • Reserve early for sunset seating with the best view. To get this perfect seating, visit the restaurant at around 5-7 PM. Visiting during this recommended time allows you to witness the best sunset-to-night transition.
  • Craving something unique? Try our Balinese-inspired cocktails like Naughty Klepon that have Balinese arak in the mixture. 
  • Last but not least, pair the two menus slowly. Alternate between sips and bites to enjoy the full flavor evolution.

Jendela Bali Lounge Restaurant is the place where food and cocktails come together in perfect balance. From the rich warmth of Nasi Bukit Jendela Bali paired with Naughty Klepon to the refreshing Balinese Pizza paired with Mojito, every pairing tells a story of taste, place, and creativity. Experience the art of food and cocktails with a view at Jendela Bali! Book your table now and enjoy the best culinary pairing in Bali!

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